Make the most of your home cooking with Cook's Country Magazine! Whether you are lucky enough to live in the country or dream of waking up to those vast open fields, this bi-monthly magazine brings country meals from nationwide - straight to your mailbox!
"Fun and tasty."
Representing the best of country cooking, each issue of Cook's Country features family-friendly, foolproof recipes to turn any reader into a home chef. Discover recipe cards with delicious new meal ideas to up the ante on your weeknight and weekend cooking. With ideas for appetizers and main dishes to sides and desserts, each recipe is verified through taste tests by America's Test Kitchen.
"This magazine keeps you drooling for hours." - by Anonymous.
Are you looking for tips and kitchen shortcuts to streamline your process? Cook's Country brings expert advice and cooking techniques from America's Test Kitchen, with step-by-step instructions, helpful photos, and must-have "how-to" guides.
"I find it very educating."
"I have been reading cooks country for years and have learned so much about techniques, knife skills, what spices to use for everything, the best products to buy for great results" - by Alice.
Get to know the people, restaurants, and places behind each recipe; learn how ingredients complement each other; and find your new favorite kitchen gadget through detailed equipment reviews.
Anyone who loves the taste of home cooking will love a gift subscription to Cook's Country Magazine. Start a new subscription today!
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Cook's Country publishes 6 issues in a one-year subscription but reserves the right to change the number of issues in an annual term, including discontinuing any format and substituting and/or modifying the manner in which the subscription is distributed.
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